Nutrition 3D Models

Find the best Nutrition 3D Models, free download in STL, FBX, GLB, OBJ, 3MF, USDZ for 3D modeling and creation in Blender, 3D printing, game developing, animation, eCommerce, AR/VR and etc. Generated by Tripo AI 3D Generator.

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เครื่องชั่งอัจฉริยะ NutriSense AI เป็นเครื่องชั่งน้ำหนักอาหารที่มีจอแสดงผลและจอถ่ายภาพอาหารภายในเครื่องเดียว มีแท่นวางอาหารสำหรับชั่ง จอแสดงผลจะแสดงค่าน้ำตาลของอาหารที่ขั่ง กับค่าคาร์บของอาหารที่ชั่ง

Anonymous1769571584

Buatkan gambar berdasarakan prom ini
A high-quality ultra-realistic 3D product design of a smart nutrition plate called “SIGIZI”, designed as a universal round plate suitable for all age groups. The plate has a circular, ergonomic form with a comfortable rim and is designed as a compartmentalized meal tray.

The plate is permanently divided into four fully separated physical compartments using solid, raised divider walls. Each compartment is completely enclosed, with visible vertical walls that prevent any visual or physical merging between sections.

The compartment proportions strictly follow the balanced plate concept:
– One-third of the plate area allocated to carbohydrates (main staple food),
– One-third allocated to vegetables,
– One-sixth allocated to protein-based side dishes (lauk pauk),
– One-sixth allocated to fruits.

Each compartment has its own flat base and softly rounded vertical walls, ensuring ergonomic use, spill prevention, hygiene, and clear portion guidance.

Each

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1. 转盘结构（三层嵌套设计）

· 底层固定盘（营养目标盘）：此为转盘最底层，固定不动。盘面上划分出多个扇形营养功能区，例如：
· 低刺激护胃区
· 强劲麻辣区
· 浓香提鲜区
· 轻食减负区（低脂低钠）
· 高蛋白健身区
· 每个功能区内部清晰标注核心营养适配参数，例如：
· 蛋白质保留率： ≥ 90% （通过控制过焦烹饪实现）
· 钠含量控制值： ≤ 600mg/100g, 601-800mg/100g, 801-1000mg/100g
· 膳食纤维占比：（可通过搭配的蔬菜干料实现）例如 ≥ 5%
· 预估热量范围：例如 150-200 kcal/100g
· 中层旋转盘（风味物质盘）：此盘可相对于底层旋转。盘面上对应底层每个扇形区，标注挥发性风味成分含量区间。这些数据直接来源于您的GC-MS和电子鼻分析。
· 花椒风味区间：羟基-α-山椒素： 50-100 mg/kg, 芳樟醇： XX-XX μg/kg
· 辣椒风味区间：辣椒素： 10-30 mg/kg （低辣）， 31-60 mg/kg （中辣）， 61-100 mg/kg （高辣）
· 大蒜风味区间：大蒜素： 20-50 mg/kg, 二烯丙基二硫： XX-XX μg/kg
· 整体风味轮廓：用雷达图或关键词描述，如“麻香突出”、“辛辣强劲”、“鲜香均衡”。
· 上层旋转盘（原料配比盘）：此为最上层盘，可与中层盘联动或独立旋转。盘面上开有观察窗，对应标注花椒、辣椒、大蒜的添加比例。
· 该比例是基于中层盘的风味物质含量区间，通过你的实验数据反推计算出的最佳实践配比。比例可以是以主料鸡肉质量为基准的百分比（%），也可以是具体克数（g/500g鸡肉）。
· 示例：当观察窗对准“低刺激护胃区”时，显示：
· 辣椒： 3% （或 15g）
· 花椒： 2% （或 10g）
· 大蒜： 8% （或 40g）
· （此处辣椒量显著降低，大蒜量提升以弥补风味的缺失）

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Anonymous1764023644

Field: Nutrition and Wellness
Company name: NutriBoom Sdn.Bhd
Product name: NutriEase
Tagline: Bringing Comfort Back to Every Sip
Problem:
- Many elderly or stroke patients struggle with swallowing (dysphagia) and suffer malnutrition.
- They cannot safely swallow regular drinks (thin liquids), risking choking or pneumonia, as well as leading to malnutrition.
- Imported supplements are expensive.
- Caregivers need affordable, thick, nutritionally complete drinks.
Solution
This product is an instant food and drink thickener that can mix with any food and drinks to create an easy-to-swallow texture rapidly for individuals, without changing the original taste of the food or drink:
• Using natural thickening agents: increases viscosity
• Adjustable thickening texture: depends on the number of spoons per volume ratio
Key features:
1. High Nutritional Value
2. Locally Produced & Affordable
3. Halal & Health-Certified
Industry: Wellness & Medical Nutrition
Target Market:
• Hospital and Rehabilitation Patients
• El

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