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Anonymous1764934639
12-05 13:03
Model Name
salmon fillet 3d model
Tags
food
rendering
realistic
Input
Prompt
Create a highly realistic 3D model of a single slice of salmon sashimi. The slice should have the same thickness, tapered edges, and natural curvature typical of sashimi cuts. Reproduce the orange–peach coloration with detailed white marbling lines running organically through the surface. The texture must appear moist, fresh, slightly translucent, and glossy, with soft surface reflections. Include subtle muscle fibers and a smooth, cleanly sliced face. Isolate the salmon slice on a neutral background with no plate, no shadow, and no additional pieces — only one sashimi slice prepared for 3D rendering. Use PBR materials with accurate subsurface scattering and fine surface micro-details.
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